The Boiler Room Blog

Advice on commercial water heater selection, maintenance and safety issues for businesses that rely on a steady supply of hot water.

Wisconsin Craft Beer

Wisconsin Craft Beer: A Brewing Tradition Enters The Modern Age

Brewing beer has been a Wisconsin tradition since territory times, with the first known breweries dating back to the 1830’s.  

In the decades following, Wisconsin has been home to some of the most well-known beer in America – making Miller High Life, Pabst Blue Ribbon, Leinenkugel’s and Schlitz household names.

But it’s no longer these brewing giants capturing the interest of many beer enthusiasts. Wisconsin craft beer is rapidly gaining in popularity, style and availability. We want to focus some well-deserved attention on some of the most popular and best Wisconsin beer – brewed in the hidden treasure troves of small Wisconsin microbreweries across the state. 

Read on!

gluten-free beer

Gluten-Free Brew: Benefits of Keeping Gluten Out Of Your Beer

Why make should breweries begin brewing craft gluten-free beer? Read more to find out!

The variety of beers available at pubs and restaurants expands every month. Many places not only carry different types of beer but also specialty beers made out of special ingredients. A wide selection of beers satisfies the palates of a wider variety of customers. Not every customer wants the same thing. Some customers wish to balance going out to eat with their healthy living choices. Gluten-free beer falls under this category, thanks to a growing awareness of dietary restrictions. Some restaurants now carry gluten-free beer to court these new diners and drinkers.

Read the full post here…