Running a restaurant is tough and burnout amongst staff is common.
Restaurant jobs aren’t for the faint of heart. Kitchens bring on the heat and pressure and not only for the food. Staff burnout and mental health issues are rampant in the hospitality world. Restaurant owners and managers must form a tight bond with their crew to foster a healthy (and sane) work environment. If you want to protect yourself and your staff, you need to help everyone maintain a work life balance in the restaurant industry.
Calling all zesty food fans out there! Spicy beer is here and packed with kickin’ chili pepper flavors you’ll love!
First inspired by the classic Mexican drink, the michelada, spicy beer is a cold and refreshing beverage with a distinctive heat. Craft beer drinkers all over rave about the spicy beer’s intense essence and rare combinations. From roasted chipotles to jalapeños and liquid smoke, the flavor profile of a classic spicy beer takes your craft brew game to a whole new level.
When visitors embark on a last minute vacation, they choose the hotels that are prepared to handle their spur-of-the-moment needs.
Last minute vacationers are often slightly more spontaneous and slightly less prepared than the average traveler. They turn to hotel staff and management to assist them with the logistics of their stay. With an average of 4.8 million people staying in hotel rooms across the United States every night, finding space and time to assist visitors with extra needs may seem daunting but it doesn’t need to be! An efficient hotel will meet all the needs of any visitor, whether their stay is planned, or sudden. Knowing how to handle last minute vacation bookings, will keep your vacancies low.
Social media for restaurants is important. Here’s how to set your establishment apart from others in the food industry!
Social media is vital for a restaurant’s success. 94% of people say a bad review has prevented them from a visit. Social media lets you take control of your online reputation and show customers the delicious meals you’re serving up. Your patrons’ impression begins long before they dine with you. Social media for restaurants drives business and marketing. Create a positive social media presence for your business to connect with customers and bring ‘em in!
Satisfying your sweet tooth is extra refreshing with a tasty oatmeal stout!
First introduced in the regions of England, oatmeal stout has grown in popularity over the years. A deliciously creamy beverage, oatmeal stout is different from other stout brews with a distinct milky-malt taste. This is a beer that could pass for a decadent dessert. Inspired by sweet treats, the types of oatmeal stout brews range from red velvet cake to Oreo cookie. Despite its fun flavors, this is a beer that aficionados still respect. Here’s why you should add oatmeal stout to your brewery menu.
Life in a senior living home is often a tough adjustment for families and residents.
It’s a tough topic. Most people aren’t sure when they should begin to explore a senior living home as an option for their loved one. Assisted living and senior care facilities are often viewed with a certain stigma and fear. It’s important that facility owners and staff members learn to guide the family with empathy and care as they help their loved ones adjust to life in a senior living home. It’s possible to help residents, and their families, view this life change as an opportunity and a new beginning. Care facility staff members and owners can take steps to ease the transition for all involved.
A strong understanding of landlord rights will help you better manage your properties while fostering positive relationships with your tenants.
Landlord rights are laws and rules established to protect housing managers and their property. A fair rental agreement should protect both landlord rights and tenant rights, ensuring a healthy landlord-tenant relationship and clear communication between parties. As a property manager or building owner, you must find the balance between accommodating the needs of tenants and protecting your property (and your wallet). Here’s what you need to know about landlord rights.
Running a successful hotel is reliant on building meaningful relationships with satisfied guests, who then become return customers.
Happy guests become return customers at your hotel. Repeat business means guaranteed income and less money spent on attracting new guests. The National Law Review found it costs 5 times more to gain a new customer than it does to keep your current clientele happy and content. Hotel owners know return customers are good for your bank account and for building your establishment’s positive reputation.
With the autumn upon us, now is the time for breweries to showcase their seasonal beers like the one-of-a-kind pumpkin ale!
First introduced in the 18th century, the American-born pumpkin ale has been a crowd pleaser for many years. Craft beer drinkers appreciate the flavors of this festive autumnal brew, packed with different spices. Pumpkin ale offers a variety of flavor interpretations from hints of pumpkin pie to Thanksgiving-in-a-bottle. This unique profile makes this beer a beloved and festive seasonal beverage.
Customer satisfaction is crucial. Here are 5 ways to keep your customers satisfied with their dining experience.
Providing patrons with a stellar dining experience is what truly sets great restaurants apart. In the competitive food and hospitality industry, any opportunity to offer a distinctive and memorable meal will help you stand out and succeed. From fine dining to themed restaurants with a special niche, it’s ultimately the customer’s experience and satisfaction that matter most.