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Tag: beer history

Beer history is as rich and flavorful as the drink itself – especially in the city of Milwaukee! Beer is widely considered to be one of the first beverages that humans ever produced! Talk about a lengthy beer history! Barley, a main ingredient in beer, was found in pots dating back as many as 7,000 years ago. Beer has found it’s place throughout history in countless cultures, societies, and regions across the globe. Today, breweries are large globalized business that ranges on a scale from small home-town breweries to large, multi-national corporations that make millions of dollars in revenue. Throughout the year, beer history has grown to become a high-respected category of history all over the world. There are so many different kinds of beers, breweries, companies, and more that comes from the history of the adult beverage – and it’s popularity is not going away anytime soon. Beer is an especially important drink in countries such as Belgium, Germany, Austria, Ireland, UK, France, the Scandinavian countries, Poland, the Czech Republic, Spain and others having strong and unique brewing traditions with their own history, characteristic brewing methods, and styles of beer. Beer history is rich, popular, and fascinating!

saison beer
Breweries & Craft Brewing, Food and Beverage & Food Manufacturing, Industry News & Tips

The Season for Pale Ale Beer: Why Saison is The Perfect Summer Beer

Now that summer is upon us, take a deeper look at how these tasty pale ale beers can brighten up your brewery.

With spring freshly finished and summer still full of hot, thirsty days, many breweries are rolling out their saison beers. These light, effervescent beers are excellent refreshments on hot days as the temperature climbs. The key to this unique pale ale beer treat is the saison yeast and the creative additions combined with the brew. Saison beers are often where brewmasters experiment with unique tastes and ingredients creating fruited beers and chocolate ales. Customers want something light and fun during the summer; saison beer is exactly that.

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difference between nitro and cask beer deschutes beer flight
Breweries & Craft Brewing, Food and Beverage & Food Manufacturing

Nitro or Cask Beer: What’s the Difference?

Let’s take a look at both and see where the differences make things interesting.

Bars and breweries have plenty of options to deliver delicious brews. Bottles and cans get shipped to stores. Taprooms bring fresh kegs of new brews direct to thirsty masses. The trusty CO2 tap can be found in nearly every tavern across the world, but there are other ways to deliver unique flavors at a brewery. One method, nitro beer, uses nitrogen in the carbonation of their beers rather than the traditional carbon dioxide. The other, cask beers, brings back the brewing tradition of cracking a cask of beer and drinking it during the prime of its life. Is one better than the other?

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