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Creating great restaurants takes attention, effort and time. Are you a restaurant owner? How about a hotel owner with an onsite restaurant? Or maybe just someone with a restaurant dream? Need some great advice or unique ideas?

If you are early on in the process, don’t be afraid to take customer and employee feedback about the menu or decor and remember the importance of finding a great location. Always keep an eye your finances and consider adjusting portion sizes (within reason) and purchasing items in bulk.

Sanitation is important for restaurants in all phases of life. Kitchen and especially prep areas must always be clean. Make sure the trash is regularly disposed of. Be sure your staff is education on Health Department Guidelines.

Have you considered outdoor dining? If yes, try and extend the patio season, opening earlier in spring and staying open later in the fall, with space heaters or even rustic fire pits. Have you considered offering a gluten free beer? Many people are looking for this alternative due to health and diet trends. Speaking of beer, try adding some beer inspired appetizers or entrees to your menu. Cooking with beer is a fun and current trend. Thinking about starting a food truck? Consider some of the bonuses – free advertising, a place to try out new menu items – with the difficulties –  added expenses, and keeping up with a new set of codes and laws. Many restaurants are adding to-go options, but make sure you are using the best technologies available to ensure great service for everyone!

 

Food and Beverage & Food Manufacturing, Restaurants

How to Start A Restaurant: Avoid These 4 Most Common Mistakes

Common, avoidable mistakes sink even the best intentions, but being aware of them can help you take them head-on.

There are a lot of good reasons for starting a restaurant. You have a deep passion for food, you’re in love with a clever and unique restaurant concept, or maybe you have a family recipe that’s sure to reel in customer after customer. Do you want to know how to start a restaurant and avoid the common mistakes often responsible for a venue’s failure?

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Looking to improve your restaurant’s dining experience? Try out these unique restaurant décor ideas to spruce up your space and attract new business!
Industry News & Tips, Restaurants

5 Restaurant Décor Ideas to Spruce Up Your Space

The look of your restaurant has a big impact on customers’ dining experience, the way they feel about your food, and the likelihood of repeat business.

As a restaurant owner, your food is critically important, but it’s the design components of your restaurant décor that truly make dining an experience that customers will remember. The ambiance of your dining room directly influences a customer’s impression of you. All the little elements, from the pictures on the wall to the light fixtures and paint colors, will contribute to the experience of your patrons. As a restaurateur, you already know the food and beverage industry is incredibly competitive and demanding; implement these great restaurant décor ideas to help you make a great impression.

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Need help creating a restaurant menu that’s both pretty and profitable? Use these tips to design beautiful menus worthy of your best dishes.
Restaurants

Design Tips for Creating a Restaurant Menu that Wows Your Customers

Here’s why you should put thought and effort into creating a restaurant menu that’s beautiful.

When patrons sit down, the first thing they look at is your menu. While you may be focused on the food, the atmosphere, and the excellent service, there’s a good argument for making a strong first impression. Think of a menu as an important piece of advertising that showcases your restaurant’s brand. Some menus are striking, eye-catching, and beautifully designed. Others are barely memorable. A menu only has a small window of time to make a big impact, so put effort into creating a menu that will wow your clientele and gets them excited about your food!

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Ready to mix the drink menu up at your brewery? Serving an original milk stout beer is a great way to get customers in the door during cold winter months!
Breweries & Craft Brewing, Food and Beverage & Food Manufacturing, Restaurants

Milk Stout Beer: A Sweet Treat with Endless Flavor Options

A perfected milk stout beer recipe is a must-have beverage on your craft brewery menu!

Looking for a fun dessert drink or a new flavor to round out your craft brewery menu? Look no further than the milk stout beer. This beer is gaining in popularity thanks to delicious flavors that appeal to a wide variety of beer drinkers. If you’re ready to try something different in your brewing repertoire, here’s a case for trying your hand at brewing a creamy milk stout beer.

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Food and Beverage & Food Manufacturing, Restaurants

6 Effective and Creative Marketing Ideas for Restaurants

The competition within the culinary industry is fierce!

It’s not always easy to come up with creative marketing ideas for restaurants. As a restaurant owner, you have a lot on your plate and marketing is just a small slice of your business. But it’s an important one that’s key to getting more customers in the door. If you’re looking for some effective and creative marketing strategies for your restaurant, here are 6 marketing ideas for restaurants that want to stay ahead of the curve.

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Restaurant reviews are critical to the success of your business. Here are the best restaurant review sites, and why a good review matters.
Restaurants

6 Restaurant Review Sites Every Restaurant Owner Should Check

Feedback found on restaurant review sites can greatly hurt or help your business. Here is why a good review matters and which sites you should pay attention to.

Restaurant review sites influence diners and their opinion of you. In fact, 77% of customers care more about online reviews than they do about reviews from professional critics. With the culture of influencers and social media, an endorsement online can make or break your establishment. Word of mouth is no longer enough—you must pay attention to your online reputation. Here are the most popular restaurant review sites you should be checking out and why it’s so important.

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Breweries & Craft Brewing, Industry News & Tips, Restaurants

12 Months of Delicious Seasonal Beer & Food Pairings

Want to spice up the seasonal beer game at your brewery? These stellar food and brew pairing options will keep your customers coming back for more.

A top-notch seasonal beer selection is a fun way to attract new customers and keep your regulars happy. The best part about seasonal beer? The unique flavors often pair well with food. Try these appetizer, lunch, dinner, and dessert ideas to complement each brew on your menu. Remember, every seasonal beer has its own flavor profile and a great way to highlight those notes is with a delicious dish from your menu. Craft beer lovers that visit your brewery will appreciate your insight and suggestions on food and drink pairings!

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Looking to add some heat to your brewery menu? Spicy beer is a tasty brew that’s bursting with flavor all your customers will enjoy!
Breweries & Craft Brewing

Everything You Need to Know About Spicy Beer

Calling all zesty food fans out there! Spicy beer is here and packed with kickin’ chili pepper flavors you’ll love!

First inspired by the classic Mexican drink, the michelada, spicy beer is a cold and refreshing beverage with a distinctive heat. Craft beer drinkers all over rave about the spicy beer’s intense essence and rare combinations. From roasted chipotles to jalapeños and liquid smoke, the flavor profile of a classic spicy beer takes your craft brew game to a whole new level.

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Wondering about the benefits of social media for restaurants? Do you need to be on social media to succeed? Here’s how a strong online presence pays off for your restaurant.
Breweries & Craft Brewing, Restaurants

The Benefits of Strong Social Media for Restaurants

Social media for restaurants is important. Here’s how to set your establishment apart from others in the food industry!

Social media is vital for a restaurant’s success. 94% of people say a bad review has prevented them from a visit. Social media lets you take control of your online reputation and show customers the delicious meals you’re serving up. Your patrons’ impression begins long before they dine with you. Social media for restaurants drives business and marketing. Create a positive social media presence for your business to connect with customers and bring ‘em in!

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Industry News & Tips, Restaurants

5 Ways to Create a Positive Dining Experience for Your Customers

Customer satisfaction is crucial. Here are 5 ways to keep your customers satisfied with their dining experience.

Providing patrons with a stellar dining experience is what truly sets great restaurants apart. In the competitive food and hospitality industry, any opportunity to offer a distinctive and memorable meal will help you stand out and succeed. From fine dining to themed restaurants with a special niche, it’s ultimately the customer’s experience and satisfaction that matter most.

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