Running a restaurant is tough and burnout amongst staff is common.

Restaurant jobs aren’t for the faint of heart. Kitchens bring on the heat and pressure and not only for the food. Staff burnout and mental health issues are rampant in the hospitality world. Restaurant owners and managers must form a tight bond with their crew to foster a healthy (and sane) work environment. If you want to protect yourself and your staff, you need to help everyone maintain a work life balance in the restaurant industry.

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Social media for restaurants is important. Here’s how to set your establishment apart from others in the food industry!

Social media is vital for a restaurant’s success. 94% of people say a bad review has prevented them from a visit. Social media lets you take control of your online reputation and show customers the delicious meals you’re serving up. Your patrons’ impression begins long before they dine with you. Social media for restaurants drives business and marketing. Create a positive social media presence for your business to connect with customers and bring ‘em in!

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Running a successful hotel is reliant on building meaningful relationships with satisfied guests, who then become return customers.

Happy guests become return customers at your hotel. Repeat business means guaranteed income and less money spent on attracting new guests. The National Law Review found it costs 5 times more to gain a new customer than it does to keep your current clientele happy and content. Hotel owners know return customers are good for your bank account and for building your establishment’s positive reputation.

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Lakefront Brewery is a thriving and beloved brewery and restaurant at the heart of Milwaukee’s riverfront.

Founded in 1987 by two brothers, Russ and Jim Klisch, this iconic beer establishment has been providing the Milwaukee community with good beer, good food, and even better memories for over 30 years. Interestingly, their ever-popular restaurant, located in the brewery’s beer hall, wasn’t always part of the plan.

We sat down with Russ Klisch, president and co-founder of Lakefront Brewery, and Mike Walker, Lakefront Brewery Front of House Manager to learn more about what it’s like to run a brewery restaurant business, how to create great brews, and the details of Lakefront Brewery’s journey to becoming a treasured Milwaukee staple.

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Family-friendly hotels are a growing trend in the hospitality industry.

Implementing special activities and perks specifically for kids and families is a great way to attract more people and expand your customer base. Providing kid-friendly travel amenities doesn’t mean completely reinventing your establishment as a daycare center. The most popular family hotels offer benefits for all ages including adults, teenagers, and young children. Incorporating specialized pricing options, discounts and conveniences for a variety of guests are some simple ways to begin transforming your establishment into a family-friendly hotel. Here are 5 of the most suitable ways to increase the child-friendliness of your hotel, that ALL your guests will appreciate.

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Running a brewery is no small job!

Not only do you need to create delicious brews, but you need to attract plenty of customers to keep your business afloat. By hosting brewery events, like beer tastings, special events, and getting involved in your local community, you can promote your business and keep your brewery packed with new and returning customers.

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Intergenerational programs encourage kids to spend quality time with older generations, with fun, hands-on activities.

These engaging visits with seniors in assisted living are the foundation of a mutually beneficial relationship promoting learning and growth for both parties. There are endless ways to implement effective intergenerational programs and activities to enhance the lives of the residents at your senior care facility.

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You’re already running a healthcare center staffed with medical professionals.

Your caregivers and team members assist residents above and beyond the call of duty. So, how can you take the next step in healthcare excellence? To attract more residents, consider incorporating holistic health activities and programs to improve what’s already available at your facility.

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Every landlord knows, renters often need a lot of information before they sign the dotted line.

Just when you think you’ve heard every question out there a renter will come up with a new one. Can I install a solarium? Do you allow pot-bellied pigs? Do you mean, I’M responsible for cleaning the oven? Most building-managers have heard it all. While you can’t anticipate every question, there are many you can. Here are the 12 basic renter questions every landlord should be prepared to answer.

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Are you considering opening your rental properties to pet-owners?

Many Property Managers are changing restrictions on their units and buildings from pet-free to pet-friendly. If you’re wondering why, here are the benefits.

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